Welcome to Gautreau's Restaurant, an exceptional dining experience in the heart of New Orleans, located at 1728 Soniat St. This New American restaurant captivates with its creative yet comforting menu, featuring standout dishes like Seared Sea Scallops with sage brown butter and Crispy Sweetbreads paired with a savory waffle. Each dish is crafted to perfection, highlighting the freshest local ingredients.
Guests rave about the Duck Confit, served with German potato salad, and the Citrus Poached Gulf Shrimp, which bursts with refreshing flavors. For dessert, indulge in the Chocolate Malt Semifreddo or the decadently delightful Caramelized Banana Split.
Under the attentive and friendly service, Gautreau's offers a cozy yet refined atmosphere — perfect for special occasions or intimate dinners. Make your reservation early to secure a seat at this culinary gem.